Ovalbumin antibody

Isotypes:

IgG

Raised in:

Rabbit

Specificity:

Chicken

Shipping conditions:

Blue Ice

French translation:

anticorps

Tested for:

ELISA; WB

Area of research:

Cell Biology

Category:

Primary Antibody

Method of Purification:

Antigen Affinity purified

Antibody Subtype:

Polyclonal Antibodies, Purified

Type of Immunogen:

Ovalbumin antibodies were raised in rabbit using purified Ovalbumin protein ..

Form & Buffer:

Provided as liquid in 0.01M PBS, PH 7.4 with 0.03% Proclin 300 and 50% Glycerol

Storage:

For long term storage, aliquot and freeze at -20 to -80 deg C, avoid repeat freeze/thaw cycles

Properties:

If you buy Antibodies supplied by fitzgerald they should be stored frozen at - 24°C for long term storage and for short term at + 5°C.