Bovine beta Lactoglobulin antibody

Isotypes:

IgG

Specificity:

Bovine

Raised in:

Rabbit

Shipping conditions:

Blue Ice

French translation:

anticorps

Concentration:

1.0 mg/ml

Category:

Primary Antibody

Storage:

Store at 4 deg C.

Tested for:

ELISA; ICC; IHC; WB

Area of research:

Nutrition & Metabolism

Antibody Subtype:

Polyclonal Antibodies, Purified

Cross Reactivity:

Should be determined by the end user

Form & Buffer:

Provided as a liquid in PBS, pH 7.2 with 0.1% NaN3.

Method of Purification:

Bovine Beta Lactoglobulin antibody was purified by affinity chromatography.

Properties:

If you buy Antibodies supplied by fitzgerald they should be stored frozen at - 24°C for long term storage and for short term at + 5°C.

Usage Recommendations:

ELISA: coating:1:100-1:500, primary:1:1,000-1:30,000, ICC: 1:200-1:2,000,IHC: 1:200-1:2,000, WB: colorimetric: 1:1,000-1:10,000, chemiluminescent: 1:1,000-1:30,000