Bovine Transferrin antibody

Isotypes:

IgG

Raised in:

Sheep

Specificity:

Bovine

Shipping conditions:

Blue Ice

French translation:

anticorps

Concentration:

1.0 mg/ml

Category:

Primary Antibody

Storage:

Store at 4 deg C.

Tested for:

ELISA; ICC; IHC; WB

Area of research:

Nutrition & Metabolism

Antibody Subtype:

Polyclonal Antibodies, Purified

Form & Buffer:

PBS, pH 7.2 containing 0.1% NaN3.

Cross Reactivity:

Should be determined by the end user

Method of Purification:

Bovine Transferrin antibody was purified by affinity chromatography.

Properties:

If you buy Antibodies supplied by fitzgerald they should be stored frozen at - 24°C for long term storage and for short term at + 5°C.

Usage Recommendations:

ELISA: coating: 1:100-1:500, primary: 1:1,000-1:30,000, ICC: 1:200-1:2,000, IHC: 1:200-1:2,000, WB: colorimetric: 1:1,000-1:10,000, chemiluminescent: 1:1,000-1:30,000