1 x 1 vial
GWB-35B4C7
353 EUR
Expiry date:
1 y
French translation:
anticorps
Storage temperature:
store cold
Old catalog number:
25-732-294042
Latin name:
Oryctolagus cuniculus
Additional isotype:
Heavy & Light chains,IgG
Category:
research antibodies, ELISAs, recombinant proteins, vectors and reagents for laboratory use
Conjugate:
Peroxidases with EC number 1.11.1.x are catalyzing the reaction of ROOR' + electron donor (2 e−) + 2H+ → ROH + R'OH
Test:
A high affinity purification column was use to purify labelled antibody anti- IgG (H&L) (RABBIT) by genways by chromatographic size exclusion.
Description:
1 of protein A or G purified by genways will give more specificity than crude serum.This antibody needs to be stored at + 4°C in a fridge short term in a concentrated dilution. Freeze thaw will destroy a percentage in every cycle and should be avoided.
Properties:
If you buy Antibodies supplied by genways they should be stored frozen at - 24°C for long term storage and for short term at + 5°C.Chickens like all bird species have IgY antibodies that are very stable and found in the yolk. Gallus Gallus domestica is the Latin name of the Chicken.
About:
Immunoglobulin gamma, IgG, mouse monoclonal H&L chain clones or rabbit, goat polyclonal antibodies have 4 parts. There are 2 heavy chains, 2 light chains. The IgG antibody has 2 antigen binding sites. They represent 70% or more of serum antibodies. This antibody can be antigen purified or protein A or G purified. For storage sodium azide is added or you can call us to request azide free antibody preparations. These will need colder storage temperatures.Rabbits are used for polyclonal antibody production by genways. Rabbit antibodies are very stable and can be stored for several days at room temperature. genways adds sodium azide and glycerol to enhance the stability of the rabbit polyclonal antibodies. Anti-human, anti mouse antibodies to highly immunogenic selected peptide sequences are" monoclonal like" since the epitope to which they are directed is less than 35 amino acids long.